Class Description (provided by City of Dublin):
Thanksgiving is not just about the turkey! Learn to prepare delicious trimmings and side dishes that can 'impress' friends and family and please even the pickiest eaters. Butternut Squash Soup, Chestnut Apple Stuffing, Roasted Vegetable Medley, Yummy Cranberry Sauce and a Tangerine-Glazed Polenta Cake with Rosemary will be demonstrated with generous servings for you to sample and enjoy. BONUS: All food items are very low fat with no cholesterol, so no need to feel guilty about enjoying a second serving. A $11 supply fee is payable to the instructor at the first class. 1 Class. Instructor: L. Books-Williams
Suitable for ages 18-plus
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Pre-registration required: Activity #24745
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